Fruits
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About Fruits
India is home to a wide variety of fruits, including both native and introduced species and also known as the fruit basket of the world. Some of the most popular and widely available fruits include mangoes, bananas, Pomegranate, grapes, and oranges.
Mango ( Alphonso )
Mangoes Alphonso is widely considered the best Indian mango, often referred to as the “king of mangoes”. It’s known for its unique aroma, rich, sweet flavor, and creamy texture, distinct aroma. They are particularly famous from the Ratnagiri and Sindhudurg districts of Maharashtra.
Banana's
Bananas are a globally significant fruit crop, with India being a major producer. They are a staple food and hold cultural and religious significance in India, with the banana plant being used for various purposes, including eco-friendly plates and medicinal remedies.
Pomogranate
Pomegranate (Punica granatum) is a fruit-bearing shrub or small tree known for its vibrant red, juicy fruit and numerous health benefits. It is a popular fruit in many cultures, used both fresh and in juice form.
Grapes
Grapes are bulb-shaped fruits. They can be eaten fresh, dried to make raisins, or crushed to make grape juice or wine.
Grapes also hold cultural significance in many parts of the world, particularly for their role in winemaking. Other grape-derived products include various types of jam, juice, vinegar and oil.
